Ms. Jiying Zhu | Environmental Chemistry | Best Researcher Award
Shandong University of Technology, China
👨🎓Profiles
🎓 Early Academic Pursuits
Ms. Jiying Zhu has established a strong academic foundation in agricultural and food engineering, beginning her distinguished career with a commitment to solving global challenges related to organic waste conversion. Her academic journey led her to international collaboration early on, particularly through her experiences at The Ohio State University-OARDC, where she served as a Visiting Scholar from 2008 to 2009, and later as a Postdoctoral Researcher from 2012 to 2013. These international experiences significantly broadened her research vision and expertise in biological engineering.
🧑🏫 Professional Endeavors
Ms. Zhu has been an integral part of the School of Agricultural and Food Engineering at Shandong University of Technology, China, for over a decade. She served as an Associate Professor from 2009 to 2018, and due to her outstanding contributions in research and education, she was promoted to Professor in January 2019. Throughout her tenure, she has been at the forefront of promoting sustainable agricultural engineering practices, mentoring students, and leading impactful research initiatives.
🔬 Contributions and Research Focus
Ms. Zhu’s research primarily focuses on the conversion of organic wastes into volatile fatty acids (VFAs) through anaerobic mixed-culture fermentation. She investigates how the organic components of substrates and various fermentation conditions influence the yield and distribution of VFAs. Her studies also delve deeply into the metabolic pathways governing the chain elongation of small molecular intermediates, aiming to overcome bottlenecks and limiting factors. Her overarching goal is to develop carbon source flow regulation strategies that enhance the accumulation of specific target products, contributing to more efficient and sustainable waste management and bioresource utilization.
🌎 Impact and Influence
Ms. Zhu’s pioneering work addresses a critical global need — the sustainable transformation of organic waste into valuable biochemical products. By advancing knowledge on metabolic regulation during fermentation processes, she supports the development of circular bioeconomy models that can significantly reduce environmental pollution and enhance resource recovery. Her findings have practical implications for industries focusing on renewable bioenergy, waste valorization, and environmental sustainability.
📚 Academic Citations
Given the technical relevance and environmental urgency of her research, Ms. Zhu’s work has steadily gained recognition in the academic community. Her research outputs contribute significantly to fields such as biochemical engineering, environmental biotechnology, and waste-to-energy systems, building a strong citation record that continues to expand as sustainable waste conversion grows in importance globally.
🛠️ Technical Skills
Ms. Zhu’s technical expertise includes anaerobic fermentation technology, organic waste characterization, metabolic pathway analysis, volatile fatty acid production optimization, and process regulation for targeted bioproduct accumulation. Her skill set positions her uniquely at the intersection of biological engineering, sustainable waste management, and process optimization.
👩🏫 Teaching Experience
Alongside her research activities, Ms. Zhu has been deeply committed to academic mentorship and education. She has guided undergraduate and postgraduate students at Shandong University of Technology, fostering a research culture that emphasizes innovation, problem-solving, and sustainability. Her teaching philosophy integrates hands-on experimentation with theoretical modeling, preparing students to tackle real-world challenges in agricultural and food engineering.
🌟 Legacy and Future Contributions Highlight
Ms. Zhu’s legacy will be defined by her transformative contributions to the sustainable bioconversion of organic wastes. Looking ahead, she is poised to explore advanced metabolic engineering strategies and precision fermentation technologies to further optimize resource recovery from waste streams. Her continued research and mentorship efforts are set to inspire the next generation of engineers and scientists dedicated to environmental sustainability and renewable resource development.
📖Notable Publications
Hexanoic Acid Production and Microbial Community in Anaerobic Fermentation: Effects of Inorganic Carbon Addition
Authors: Xiaofeng Ji, Zhengang Chen, Yingmeng Shen, Longlong Liu, Ranran Chen, Jiying Zhu*
Journal: Bioresource Technology
Year: 2024 | Volume 403: 130881
Regulation of Hydraulic Retention Time on Caproic Acid Production via Two-Phase Anaerobic Fermentation of Chinese Cabbage Waste with Autopoietic Electron Donors
Authors: Ranran Chen, Xiaofeng Ji, Zhengang Chen, Liu Huang, Jiying Zhu*
Journal: Journal of Biotechnology
Year: 2024 | Volume 381: 1-10
Effects of Yeast Inoculation Methods on Caproic Acid Production and Microbial Community During Anaerobic Fermentation of Chinese Cabbage Waste
Authors: Ranran Chen, Xiaonan Zhou, Liu Huang, Xiaofeng Ji, Zhengang Chen, Jiying Zhu*
Journal: Journal of Environmental Management
Year: 2024 | Volume 356: 120632
Acidogenic Fermentation of Potato Peel Waste for Volatile Fatty Acids Production: Effect of Initial Organic Load
Authors: Lu Yu, Ranran Chen, Liu Huang, Xiangyou Wang, Santao Chou, Jiying Zhu*
Journal: Journal of Biotechnology
Year: 2023 | Volume 374: 114-121
Effect of pH on Volatile Fatty Acid Production and the Microbial Community During Anaerobic Digestion of Chinese Cabbage Waste
Authors: Xiaonan Zhou, Yu Lu, Liu Huang, Qi Zhang, Jiying Zhu*
Journal: Bioresource Technology
Year: 2021 | Volume 336: 125338